a. Scientific Research Activities
Focused on the following areas:
- Medicines and pharmaceutical ingredients
-
Health care foods, including:
- Health protection foods
- Supplementary foods
- Nutritional foods
- Medical nutrition foods
- Foods for special dietary uses
- Ingredients for health care food products
- Cosmeceuticals and chemical cosmetics
- Public health
b. Scientific and Technological Services
Including the following activities:
-
Consulting, managing, and participating in clinical trials for:
- Medicines and pharmaceutical ingredients
- Health care foods, including:
- Health protection foods
- Supplementary foods
- Nutritional foods
- Medical nutrition foods
- Foods for special dietary uses
- Ingredients for health care food products
- Bioequivalence testing of medicines
- Receiving technology transfer in medicine and pharmacy
c. Cooperation both domestically and internationally in the registered areas of activity.
d. Implementation of research topics, programs, and projects